Off Type Hot Sauce

We love Off Type's fermented thick-style hot sauces because they have great flavor, are probiotic, use local & organic peppers, and handcrafted by our friends right here in St. Paul. Read more about the why behind Off Type in their Bright Ideas blog!

Choose among these three great options, all come in 4 oz bottles.

Sailor's Delight: Medium-hot heat, smoky, and rich with a subtle sweetness. Its not sriracha -- its better in every way. Made with the best spicy paprika-style peppers, all grown in MN and WI.

The Turmenator: Featuring Hugnarian hot wax peppers & yellow chiles, this sauce is tumeric forward, backed up with WI-grown garlic and MN-grown ginger. Bright & tangy good on everything from eggs to curry.

[temporarily sold out] Tang Sauce: Where heat, flavor, and funk meet. Tangy, bright, floral, very hot. Midwest meets Carbbean style. 

[temporarily sold out] Fuego Dulce: Made with Salvatierra Farms Maple Syrup (MN). Think wings, fried foods, special breakfast sandwiches, spicy salmon...the indulgent opportunities are endless. All locally grown and produced.